Ultra pasteurized, pasture-raised organic milk contains all the fresh, wholesome goodness you expect from Organic Valley.
What do we mean by “Pasture-Raised”?
All Organic Valley dairy farms are pasture-based, meaning the major portion of the cows’ diet comes from pasture. Since grazing is a bedrock principle of our organic farming system and philosophy, we long ago created a strict pasture policy, which we are proud to say was the model for a supplemental federal rule in the USDA’s National Organic Standards. We believe that when cows eat well, you do too! Learn more about the nutritional qualities of pasture-raised milk.
Organic Valley pasture-raised milk is homogenized and ultra pasteurized—a modern flash-heating and cooling technology that keeps milk fresh, safe and nutritious for a longer time than does traditional pasteurization. This delicious milk is available in your local dairy aisle in quarts and half gallons.
1/2 GAL (1.89L)
Organic Grade A Fat Free Milk, Vitamin A Palmitate, Vitamin D3
Country of Origin
|Name||0% Fat Free Milk|
|Country of Origin||United States|
|Net Wt.||1/2 GAL (1.89L)|