Our traditionally pasteurized organic milk contains all the wholesome goodness you expect from Organic Valley. It comes from the pastured cows of our cooperatives family farms. The milk is traditionally pasteurized by heating to 161° for 15.5 seconds. Many people appreciate the local flavor of our traditionally pasteurized milk, along with the knowledge that theyre supporting family farms that care for the animals and the land.
Organic Grade A Lowfat Milk, Vitamin A Palmitate, Vitamin D3
Country of Origin
|Name||1% Lowfat Milk|
|Country of Origin||United States|
|Net Wt.||1/2 GAL.(1.89L)|