Jinga Assorted Duteop Rice Cake
Rice cakes are made with patented technology from South Korea.
*Store them in refrigerator to keep them soft & tender.
Rice, Black Rice, Peanut, Kidney Bean Paste, Corn Starch, Bread Crumb, Salt, Wheat Flour, Mugwort Powder, Cinnamon Powder, Sugar, Egg
Country of Origin
|Name||Assorted Duteop Rice Cake|
|Country of Origin||South Korea|