Ottogi Odongtong Myun is a delicious noodle soup with thick chewy noodles in seafood flavored broth. Ottogi Odongtong myun has savory seafood flavor and is convenient to make. Pour contents of the packet into boiling water for 3-4 minutes and serve.
wheat flour, palm oil, potato starch, salt, d-solrbitol solution, soybean oil, lecthin
21. 65oz, 600g(120g * 5)
Country of Origin
|Name||Odongtong myun(sea food) - 5pack|
|Country of Origin||South Korea|
|Net Wt.||21. 65oz, 600g(120g * 5)|