Our Ssamjang is produced in Sunchang, Korea. The clean water and moderate temperature in Sunchang make our high quality Ssamjang tastier. Ssamjang is usually used as dipping sauce for Galbi, grilled pork, vegetables and ssam(wrap).
Soybean Paste (Water, Soybean, Wheat Flour, Salt, Yeast, Wheat Bran Cultured w/ Aspergillus Oryzae[Koji]), Corn Syrup, Water, Roasted Soybean Powder, Contains 2% or less of Garlic, Roasted Sesame Seed, Glutinous Rice, Monosodium Glutamate, Onion, Leek, Glucose, Pepper Seed Oil, Xanthan Gum, Disodium Inosinate.
Contains Soybeans, Wheat
Country of Origin
|Name||Seasoned Bean Paste - 500g|
|Country of Origin||South Korea|
|Manufacturer||Chung Jung One|
|Net Wt.||1.1lb (500g)|