Ajinomoto Vegetable Gyoza Dumplings
Ajinomotos gyoza are famous for their unique shape and flavor. The flat bottomed shape allows them to cook to perfect crispness while the wrapper locks in flavor creating a sensation that is both crisp and juicy at the same time.
Our gyoza dont require the use of any additional cooking oil for perfect crispness.
8.47oz (240g) / 12pcs
Cabbage, Wheat Flour, Tofu(Water,Soybean, Glucono Delta Lactone, Calcium Sulfate), Water,Edamame Soybean, Onion, Carrot, Canola Oil, Bamboo Shoot, Rice Noodle
Contains less than 2% each of the following: Potato Starch, Texture Soy Protein Concentrate, Soy Sauce, Green Onion, Salt, Sasame Oil, Rice Flour, Sweet Cooking Rice Wine, Sugar, Garlic, Corn Starch, Xanthan Gum
Country of Origin
|Name||Vegetable Gyoza Dumplings|
|Country of Origin||United States|
|Net Wt.||8.47oz (240g) / 12pcs|